Recipe – “Baked Lemon Pudding”

“Baked Lemon Pudding”

“Fare for Friends Foundation”

 

3          eggs, separated

1-1/2  lemons, rind and juice

2          tablespoons flour

¾        cup sugar

1          tablespoon butter, melted

1          cup milk

             pinch of salt

 

Preheat oven to 325 degrees Fahrenheit.   In a large bowl, combine rind and juice with egg yolks.  Add flour and sugar slowly.  Beat well and add milk and butter gradually.  Beat egg whites until stiff and fold into mixture.  Pour into greased, 1-1/2 –quart (1.5 L) casserole, and set in pan of warm water.  Bake 45 minutes or until set and top is golden brown.  Serves 6.

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