Recipe – “Chocolate Chip Cheesecake Brownies”

“Chocolate Chip Cheesecake Brownies” “Fare for Friends”   Chocolate Chip Batter 1                 cup shortening 1                 cup brown sugar, packed ½                cup sugar 1                  teaspoon vanilla 3                  eggs 2                 cups all-purpose flour, un-sifted 1                 teaspoon baking soda 1                 teaspoon salt … More Recipe – “Chocolate Chip Cheesecake Brownies”

Recipe – “Chocolate Chip Cheesecake Brownies”

“Chocolate Chip Cheesecake Brownies” “Fare for Friends”   Chocolate Chip Batter 1                 cup shortening 1                 cup brown sugar, packed ½                cup sugar 1                  teaspoon vanilla 3                  eggs 2                 cups all-purpose flour, un-sifted 1                 teaspoon baking soda 1                 teaspoon salt … More Recipe – “Chocolate Chip Cheesecake Brownies”

Recipe – “Poppy Seed Muffins”

Happy New Year   “Poppy Seed Muffins”     1       cup milk 1/2    cup poppy seeds 1/4    cup butter or margarine 3        tblsp. Granulated sugar 1        egg 1        tsp. Vanilla 2        cups all purpose flour 3        tsps. Baking powder 3/4     tsp. Salt   – Put milk and poppy seeds into small bowl.  Let … More Recipe – “Poppy Seed Muffins”

Recipe – “Poppyseed Loaf”

Nice with any Black tea, this is why this recipe was chosen today.   “Poppyseed Loaf” “A Culinary Guide to Herbs, Spices and Flavourings” by “Arabella Boxer, Jocasta Innes, Charlotte Parry-Crooke, Lewis Esson”   1 -1/2  poppy-seeds 1/3       pint milk 2          eggs 4 oz.     soft light brown sugar ¼          pint corn oil 1          teaspoon almond … More Recipe – “Poppyseed Loaf”

Recipe – “Baked Lemon Pudding”

“Baked Lemon Pudding” “Fare for Friends Foundation”   3          eggs, separated 1-1/2  lemons, rind and juice 2          tablespoons flour ¾        cup sugar 1          tablespoon butter, melted 1          cup milk              pinch of salt   Preheat oven to 325 degrees Fahrenheit.   In a large bowl, combine rind and juice with egg yolks.  Add flour and sugar … More Recipe – “Baked Lemon Pudding”

Recipe – ” Mexican Fruit Dessert”

Mexican Fruit Dessert by Better Crocker’s WWC   3            oranges, pared and sectioned 3            banana’s, sliced 1          pint strawberries, cut into halves 1/4       cup coffee-flavoured liquer 1          cup whipped cream 1/         cup powdered sugar Ground cinnamon   Toss oranges, bananas and strawberries with liquer in 2-quart bowl. Beat whipping cream and powdered sugar … More Recipe – ” Mexican Fruit Dessert”

Recipe – “Chocolate Mallow”

Chocolate Mallow by Betty Crocker’s WWC  16        large marshmallows or 1-12 cups miniature marshmallows 1/3       cup  water 1/4       cup cocoa 1/2       cup whipping cream   Heat marshmallows, water and cocoa over medium heat, stirring occasionally, until marshmallows are melted.  Refrigerate until mixture mounds slightly when dropped from  a spoon.   Beat whipping cream in … More Recipe – “Chocolate Mallow”

Recipes – “Orange-flower Creams” & “Langues De Chat Biscuits”

“ORANGE-FLOWER CREAMS“ “A Culinary Guide to Herbs, Spices and Flavorings” By Arabella Boxer, Jocasta Innes, Charlotte Parry-Crooke and Lewis Esson   6        egg yolks 2         oz. Vanilla sugar 1        teaspoon corn-flour 1/2    oz. Powdered gelatine 3        Tablespoons water 3/4     pint single cream 1        Tablespoon orange-flower water 1        … More Recipes – “Orange-flower Creams” & “Langues De Chat Biscuits”