Recipe – “Bubba Tea”

“BUBBA TEA” “The Little Black Book of Tea” by Mike  Heneberry Sprig of fresh mint 2 shots bourbon whiskey 1 ounce lemon juice 1 teaspoon sugar 1 cup iced tea *Stir bourbon with everything but tea; then add tea and serve over ice.  – Makes 1 glass  

Recipe – “Truro Tea”

“TRURO TEA” “The Little Black Book of Tea” by Mike  Heneberry 3          cups iced tea 1          cup sweetened cranberry juice 2          teaspoons orange juice concentrate  *Stir ingredients together and serve over ice. – Makes about 3 glasses

Recipe – “Ceylon Sailor Iced Tea”

“CEYLON SAILOR ICED TEA” “The Little Black Book of Tea” by Mike  Heneberry 1          inch piece of fresh ginger root 3          teaspoons Ceylon tea 3          cups boiling water  * Peel ginger, and then crush using a mortar or the side of a large carving knife.  Place in a teapot and pour in just enough boiling … More Recipe – “Ceylon Sailor Iced Tea”